Bolognaise Pizza Pocket (12 pack)

R289.90

Folded Italian Pizza with Tomato Passata, 100% Real Mozzarella Cheese and Bolognaise. Serves 1 person.

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  • Only the finest ingredients used
  • Meals made with a Mother's love!
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BAKING INSTRUCTIONS:

  1. Preferably, defrost pizza pockets for a few hours before baking.
  2. Preheat the oven to 180ËšC
  3. Remove the defrosted pizza pocket from the packaging and place on an oven tray.
  4. Brush with olive oil (optional)
  5. Bake until the cheese starts to brown – about 15 – 17 minutes. Time will vary due to oven performance.
  6. Carefully remove pizza pockets from the oven.
  7. Serve immediately.

INGREDIENTS:

Pizza Base (43%): Flour (Gluten, Wheat), Salt, Sunflower Oil, Sugar, Yeast (Saccharomyces Cerevisae) & Flavouring.

Mozzarella Cheese (20%) Water, Salt, Calcium Chloride, Milk (Cow’s Milk), Cheese Culture & Microbial (non-animal) Rennet.

Bolognaise filling (16%) [Tomato Puree [Tomatoes, Salt, Citric Acid (E330)], Beef, Water, Onions, Carrots, Sunflower oil, Sugar, Salt, Garlic, Parsley, Black Pepper & Bay leaf.

Tomato Pizza Sauce (13%) Crushed Tomatoes, Salt, Sugar, Basil, Black Pepper, Oregano & Acidity Regulator (Citric Acid).

Cheddar Cheese (4%) Milk (Cow’s Milk), Salt, Microbial Rennet (non-animal, cow’s milk), Cheese (cow’s milk) Culture, Colourant

Glaze (4%) Olive Oil, Flavoured Salt & Egg yolk (Egg).

NUTRITIONAL ANALYSIS:

Additional information

Weight 0.22 kg
Bulk Pack

12 Pack